1/4 cup honey
2 teaspoons poppy seeds
2 teaspoons lemon juice
2 teaspoons lemon zest
Combine all of the above to make glaze.
Esp. good with Sliced Apple with raisins and walnuts
Core and slice apples into 1/4 inch pieces. Toss with 2 teaspoons lemon juice to prevent browning. Coat apple slices with glaze. Arrange slices in fan shape on individual dishes. Sprinkle with walnuts and raisins, spoon additional glaze on top.
Thursday, May 22, 2008
Honey Poppy Seed Glaze
Labels:
Recipes-fruit sauces
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment