Apple Cinnamon Cake

1 ½ cups sugar
8 oz. Cream cheese
½ cup butter
1 tsp vanilla
2 eggs
1 ½ cups flour
1 ½ tsp baking powder
1/4 tsp salt

Cinnamon Mixture:
1/4 cup sugar
2 tsp cinnamon

4 green apples (peeled)

Combine sugar, cream cheese, butter and vanilla in bowl. Add eggs and mix. Add flour, baking powder and salt. Beat. Combine 1/4 cup sugar and cinnamon in bowl. Combine 2 tablespoons of cinnamon mixture with apples, tossing to mix. Stir apple mixture into batter. Grease and flour bundt pan. Pour batter into pan, top with remaining cinnamon mixture. Cook in 350 degree oven for about 50-55 minutes.